Orders – Menu
Email orders from the pre-order menu need to be placed 72 hours in advance & prior to 3pm if possible.
URGENT or LAST MINUTE ORDERS: By phone only please (9201 0076)
Please note we are closed on all public holidays.
Breads
White Sourdough Loaf – $8
Cape Seed Sourdough Loaf – Rye and Caraway Loaf – Wholewheat, Honey & Sunflower Seeds – Super Seeded/ Super Mix $9 each
(A combination of the Capeseed, Wholemeal, Rye & Wholewheat/Honey/Sunflower seed loaves) – $9
Olive and Rosemary Loaf – $10 (By pre-order only)
Fruit Bread Loaf – $14
Fig and Fennel Loaf – $14
White Baguette – $6
Olive & Rosemary Baguette – $7
Onion Flat Bread- $8
Rosemary & Sea Salt Flat Bread – $7
Bagels (seeded) – $3
Pastries
Plain Croissant – $5.50
Almond Croissants – $6.50
Chocolate Croissants (Pre-order only) $6.50
Cinnamon Scroll – $5.50
Small Sweet Treats
Portuguese Custard Tarts (Traditional) – $4.75
Chocolate & Raspberry (GF) Brownies – $5
Individual Desserts ($9.90)
Orange & Almond (GF & Dairy Free)
Cookies & Cream Chocolate Dome
Passionfruit & Lemon Dome
Lemon Meringue Pie
Whole Cakes (6-8 portion $55 / 12-14 portion $88)
Lime Tart
Triple Chocolate Mousse Cake
Lemon & Passionfruit Gateau
Rhubarb & Raspberry Tart
Chocolate Fudge Cake
Lemon Meringue Pie
Orange & Almond Cake (GF)
Savouries & Meals (Subject to change due to ingredient availability)
Vegetarian Quiche – Individual Lunch Size $8.80
Meat & Vegetable Pie – Individual Lunch Size Pie $9.90
Sausage Rolls (Seasonal Flavours) $8.45