Orders – Menu
Email orders from the pre-order menu need to be placed 72 hours in advance & prior to 3pm if possible.
URGENT or LAST MINUTE ORDERS: By phone only please (9201 0076), as we are unable to check email or social media while we’re baking or looking after our retail store. Phone messages are checked at the beginning of each shift, but emails are only checked by admin staff.
We are closed from Sunday at 12pm – Tuesday at 8am, although phone messages are checked on Mondays. Please note we are closed on Sundays of long weekends & all public holidays.
Breads
White Sourdough Loaf – $8
Cape Seed Sourdough Loaf – Organic Wholemeal Loaf – Rye and Caraway Loaf – Wholewheat, Honey & Sunflower Seeds – $9 each
Super Seeded/ Super Mix
(A combination of the Capeseed, Wholemeal, Rye & Wholewheat/Honey/Sunflower seed loaves) – $9
Olive and Rosemary Loaf – $10
Fruit Bread Loaf – $14
Fig and Fennel Loaf – $14
White Baguette – $6
Olive & Rosemary Baguette – $7
Onion Flat Bread- $8
Rosemary & Sea Salt Flat Bread – $7
Bagels (seeded) – $3
Pastries
Plain Croissant – $5.50
Fancy Croissants (Almond or Chocolate Croissant) – $6.50
Scruffin (Pecan & Butterscotch) – $5.50
Fruit Danish -(Seasonal Varieties) $6
Small Sweet Treats
Portuguese Custard Tarts (Traditional) – $4.75
Passionfruit Portuguese Tarts – $5
Raspberry Portuguese Tarts – $5
Chocolate & Walnut Brownies – $5
Peanut Caramel Slice – $4.40
Baklava/Nougat (Seasonal) – $4.75
Individual Desserts ($9.90)
Orange & Almond (GF & Dairy Free)
Orange & Almond Royale (+white choc mousse & dark choc ganache) GF
Lemon & Pistachio Honey Cake
Cookies & Cream Chocolate Dome
Passionfruit & Lemon Dome
Custard Tart
Lemon Meringue Pie
Chocolate Mousse Cake
High Tea Items ($4.40 each) minimum order requirements of 12pieces (3x each of 4x flavours)
Lemon Meringue Pie
Lime Tart
Chocolate Tart
Profiteroles (Chocolate or Toffee)
Honey Cake
Choc Cake topped with Seasonal Fruit (GF)
Orange & Almond (GF & Dairy Free)
Chocolate & Walnut Brownie
Sour Cherry & Blueberry Custard Tarts
Strawberry Custard Tarts
Whole Cakes (6-8 portion $48.40* / 12-14 portion $88* – *some exceptions)
Lime Tart
Triple Chocolate Mousse Cake
Lemon & Passionfruit Gateau
Rhubarb & Raspberry Tart
Chocolate Fudge Cake
Lemon Meringue Pie
Vanilla Brulée Tart with Honeycomb
Orange & Almond Cake (GF)
Chocolate & Almond Cake (GF) (sm $55 & Lg $96.80)
Chocolate Mousse ‘Noodle’ Cake (sm $55 & Lg $96.80)
Savouries & Meals (Subject to change due to ingredient availability)
Vegetarian Quiche (check for current style/flavour)
– Individual party pie size $5 each
– Individual Lunch size $8.80
– Small (4 portion) $33
– Medium (6 Portion) $44
– Large (8 portion) $55
Meat & Vegetable Pie (Check for current style/flavour)
– Individual party pie $5 each
– Individual Lunch Size Pie $9.90
– Small Family (4 portion) $44
– Medium Family (6 portions) $55
– Large Family Pie (8 portions) $66
Sausage Rolls (Seasonal Flavours) $7.25
Gourmet Sausage Rolls (Seasonal Flavours) $8.45